Name: Nigella Lawson's Slow-Cooker Moroccan Chicken Stew
Yield: 8
Ingredients: 8 chicken thighs; skin on and bone in 1 onion; finely chopped 2-3 preserved lemons; roughly chopped 3 cups chickpeas; home-cooked or drained from cans 2 tsp cumin seeds 1 tsp ground ginger 1-2 cinnamon sticks 1/4 tsp saffron threads 2 cups chicken broth 1 cup green olives; pitted pinch fresh cilantro; chopped