Oatmeal Breakfast Soup

Embrace the most important meal of the day with this delicious oatmeal breakfast soup that's filled with antioxidant-rich berries.

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1/4 cup dry steel-cut oats or 1/2 cup old-fashioned oats
1 cup frozen berries
1/2 cup ice cubes
1 packet stevia
Ground cinnamon, to taste

1. Put the oats in a blender and pulse until they reach a powdery consistency.


2. Turn off the blender and add one cup water.


3. Incorporate the remaining ingredients into the mix and blend until smooth. Serve.