Name: Rainbow Superfood Salad With Wild Blueberry and Balsamic
Ingredients: 3 tbsp extra virgin olive oil 1 tbsp balsamic vinegar 1/4 cup dried wild blueberries 7 oz feta cheese; crumbled 1 sprig fresh thyme 1 apple; cored and sliced 2 sticks celery; sliced 1 orange; peeled; sliced and quartered 1 fresh pomegranate; seeds removed from white pith 1/2 cup walnut halves; toasted