Strawberry Banana Pineapple for Babies

This recipe is for babies that are 10 months or older.

Makes 38 oz

Remove stems of strawberries and then wash the berries. Cut each banana into 4 to 5 pieces.

Cut the pineapple into pieces approximately the size of the strawberries.

Put everything into a 4-quart pot. Turn the burner on high and cover with a lid. Cook for approximately 6 minutes, stirring once. Pour everything from the pot into a strainer with a bowl underneath to save the juice. Pour the cooked fruit into the blender. Puree until smooth using 2 to 4 oz of the reserved juice if necessary to adjust consistency. Pour into two ice cube trays and allow to cool. Wrap and freeze.