Name: Vivian Howard's Fresh Ham with Cracklin' Skin and Warm Maple Vinaigrette
Yield: 10
Ingredients: 1 fresh bone-in ham; skin attached; about 15 lbs. 1/4 cup (plus 1/2 tsp.) kosher salt; divided 3 tbsp ground black pepper 4 tbsp butter 1/2 cup minced red onion 2 tbsp fresh ginger; grated on a microplane 1/2 tsp nutmeg 1 cup cider vinegar 2/3 cup maple syrup 1/2 cup honey