7 Days of Gluten-Free Recipes

If you think you might have have a gluten sensitivity or allergy, try going gluten-free for a week before visiting your doctor.

If you think you might have have a gluten sensitivity or allergy, try going gluten-free for a week before visiting your doctor. Whether you are already eating gluten-free or trying it for the first time, these recipes show how simple it can be to follow the diet, without sacrificing any essential vitamins and nutrients or overindulging in not-so-healthy foods.

Gluten-Free Blueberry Walnut Scones

Many breakfast favorites are loaded with wheat products, which often limit the morning selection of foods. This scone recipe replaces regular wheat-based flour with xanthan gum and rice flour to create a healthier gluten-free option.

The Best Hack for Getting That Last Bit of Peanut Butter Out of the Jar

Never waste even an ounce of peanut butter again!

A jar of peanut butter is creamy gold in many kitchens. It's all pb&j's and apple slices until you suddenly reach the bottom of the jar — desperately trying to scoop it all out before you give up and lick the mess off your peanut butter-covered hand.

Now, those days are gone. This is the best and only hack you need to finally get that last bit of peanut butter out of the jar.

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