Jamika Pessoa's Curry Chicken Skillet Dinner

Jamika Pessoa's Curry Chicken Skillet Dinner

Don't let leftovers go to waste. If you make fajitas and have a lot left, transform them into this skillet dinner the next night.With these recipe you can transform your leftovers into another tasty dish instantly by adding in some spices. 

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2 tbsp olive oil
2 tsp curry powder
1/2 tsp garlic powder
1 tbsp flour
2 cups leftover grilled chicken, pepper, and onion fajitas
1 cup canned and cubed pineapple, with juice
1/8 tsp red pepper flakes

1. Place a non-stick skillet over medium heat and add 2 tablespoons olive oil, 2 teaspoons curry powder, 1/2 teaspoon garlic powder, 1 tablespoon of flour. Stir to make a roux.

 

2. Add in the leftover fajita chicken (grilled chicken with peppers and onions) and toss to coat.

 

3. Add one cup canned pineapple with juice and stir to warm through.

 

4. Add a pinch of red pepper flakes and serve over rice.

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